Hot Luncheon Side Dishes (included in price)
Please do not place any orders for the Hot Luncheon without calling for availability as we are fully booked for some days between now and Dec 20th!
Hot Luncheons are served with your choice of Rice or Potatoes.
- Rice Pilaf with Toasted Orzo
- Yellow Rice and Red Beans
- Spanish Rice and Black Beans
- Brown Rice with Diced Carrots and Shallots
- Southern Style Dirty Rice.
- Half Rosemary Red Roast Potatoes
- Pan Browned Baby White Potatoes
- Classic Home Fries or Hash Brown Potatoes
- Mashed Potatoes(Classic, Cheddar, Sour Cream and Chive or Horseradish Laced)
- Potato Pancakes
- Greek Idaho Potato Wedges (Lemon & Herbs).
Plus your choice of Vegetables
- Roasted Red Beets & Stringbeans
- Sauteed Mixed Vegetables
- Collard Greens with Smoked Turkey
- Parsnips & Carrot Rounds with Popped Mustard Seeds
- Savory Butternut Squash with Golden Raisins
- Fried Plantains
- Sauteed Mixed Leafy Greens
- Peas, Carrots, Mushrooms and Shallots
- Grilled Vegetables
- Stringbeans (in a Lemon Butter Sauce, Garlic and Oil, or Almondine)
- Baby Carrots, Brown Sugar and Butter
- Sliced Carrots in Butter and Fresh Dill
- Broccoli with Garlic and Oil
- Corn Kernels (Butter Sauce or Mexican Style)
- Sliced Zucchini with Tomatoes and Fresh Basil
- Honey Roasted Assorted Root Vegetables.
- Baked Ziti
- Penne Pasta Marinara
- Penne Pasta Pink Vodka Sauce.