Sale & Pepe Fine Foods | About Sale & Pepe

(10 Person minimum) Breast of Chicken Sauteed with Artichokes, Fresh Tomato and Lemon Breast of Chicken Sauteed in Garlic, White Wine and Rosemary Chicken Parmigiana Chicken Piccata Chicken Marsala Chicken Francaise Classic Fried Chicken Grilled Chicken Chimichurra Sauce Pan Sauteed Breaded Balsamic Chicken Chicken and Broccoli Stir Fry Chicken Florentine Sauteed Chicken, Wild Mushrooms and Madiera Wine Sauce Honey Orange BBQ Chicken (on the bone) Chicken Dijonnaise Pan blackened Chicken, Mushrooms, Onions, Peppers
(Sale and Pepe also prepares a wide selection of Lofat Chicken Entrees. Please inquire for choices)

Sauteed Turkey Cutlet with Orange Cranberry Pan Sauce Veal with Peppers, Onions and Tomato Mango BBQ Grilled Boneless Loin of Pork Grilled Baby New Zealand Lamb Chops with Mint Jelly* Medallions of Filet Mignon with Peppercorn Sauce* Honey BBQ Baby Back Ribs or St. Louis Ribs Grilled Skirt Steak, Chimichurra Sauce Classic Meatloaf (Veal, Pork, Beef) with Mushroom Gravy Oriental Pepper Steak Veal Parmigiana Asian-Style or Molasses Marinated Sliced Flank Steak Spanish-Style Oxtails Braised with Chorizo Sausage Beef Stroganoff with Egg Noodles

Penne Pasta Bolognese (Meat Sauce) Penne Pasta with Pancetta and Tomato Cream Sauce Penne Pasta in Seafood Pesto Alfredo Sauce Bowtie Pasta with Pesto, Diced Plum Tomato and Pignoli Penne Pasta Pink Vodka Sauce Lasagna Primavera White or Red Sauce Baked Ziti Lasagna Roma (Meatballs and Sausage) Penne Pasta with Smoked Ham and Peas in a Pink Cream Sauce Penne Pasta, Shrimp, Pesto, Plum Tomato and Arugula Whole Wheat Penne Pasta Marinara with Turkey Meatballs

*Served with Pasta or Vegetables and Choice of Potatoes / Rice • Bread Basket* Choice of Green Salad • Fresh Fruit Platter • Assortment of Petite Cookies and Candies All of Sale and Pepe's catering packages can be presented on black china at a 10% total order surcharge *Additional Charge

(10 Person minimum) Sauteed tilapia Filet with Lemon Peppercorn Pan Sauce Linguine with Red or White Clam Sauce Seafood Paella* Crabmeat Stuffed Shrimp* Shrimp Parmigiana* Shrimp Scampi served on a bed of Linguine* Grilled Shrimp Sante Fe over Rice* Shrimp Francaise* Grilled Mahi Mahi Cajun Catfish Filet Louisiana Crab Cakes with Creole Tartar Sauce Grilled Salmon, Sesame Ginger Glazed or Lemon Butter Sauce Blackened or Grilled Tuna Steak* Baked Filet of Sole with Crabmeat Stuffing* Filet of Sole Francaise Baked Scrod Oreganata Grilled Swordfish Steak

Vegetarian Entrees Eggplant Parmigiana Stuffed Shells Fresh Tomato Basil Sauce Ravioli - wide selection and choice of sauce Gnocchi (Potato) Pasta in Fresh Tomato Basil Sauce Eggplant Rollatini Vegetarian Chili Cheese Manicotti in Arriabiatta Sauce Seasoned Tofu with Oriental Vegetables Stir Fry Balsamic Vegetable Kebobs Portabella Mushroom Parmigiana

*Served with Pasta or Vegetables and Choice of Potatoes / Rice • Bread Basket* Choice of Green Salad • Fresh Fruit Platter • Assortment of Petite Cookies and Candies